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Pea soup has been a favorite for generations. Its warm and comforting taste can invoke happy memories of family dinners or cozy nights in. And the best part? It’s incredibly easy to make. With just a few simple ingredients and 25 minutes of your time, you can have a delicious pot of pea soup ready to enjoy. To start off, you will need some peas. There are a few different varieties of peas that you can use, but the most common is the green split pea. You will also need some onions, carrots, and celery. These vegetables will help add some flavor and depth to your soup. To begin, heat up a pot with some oil over medium heat. Add in your chopped vegetables and sauté for a few minutes. Once the vegetables start to become tender, add in your peas and enough water or broth to cover everything. Let everything cook for about 20-25 minutes, or until the peas are soft and tender. Then, using an immersion blender or regular blender, blend everything together until smooth and creamy. If your soup is too thick, you can add in a bit more liquid until you reach your desired consistency. To add some extra flavor and texture to your soup, you can garnish with some croutons, bacon bits, or chopped herbs. And if you’re feeling adventurous, you can even add in some other ingredients like potatoes, ham, or even cheese for some added creaminess. So there you have it, a simple and delicious pea soup recipe that can be enjoyed by anyone. Give it a try at your next family dinner or cozy night in and see just how easy it is to make.

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